Dinggly oﬀer two options for calling for service from commercial kitchens, one providing a great variety of calls.
Calling waiting staff to collect drinks and food orders is a very common use of call buttons in commercial kitchens. As well as ensuring all food goes out warm it allows staff to maximise their front of house time and not congregate at the pass.
Our options are:
- A quick-fire 4-touch call button which allows you to send up to 4 calls to staff (or 1 call to 4 different staff). As well as simplicity there’s no need to permanently power, it’s easy to position and robust. An online portal lets you change the call types from your button, so staff don’t need to remember. For example, A=Terrace order ready.
- Pass Caller Pro, a dallas-key system which offers more calls. The keys are pre-programmed and simply placed on a button reader mounted on the pass. You can have as many different keys for different messages as you require. Popular choice include Order ready, Large order, Allergen check, Daily special finished, Delay orders, Manager needed.
if you would like a quote for our commercial kitchen paging, get in touch.